The future of every salon rests on its ability to recruit and train top talent. Salon Today invited these owners to give some insight on their interviewing processes and training programs for new employees.
by Greg Scheer
July 10, 2011
4 min to read
SASHA RASH OWNER OF LA JOLIE HAIR SALON (lajoliesalon.com) in Princeton, NJ
Ad Loading...
GINA LUCCI OWNER OF DANTE LUCCI SALON (dantelucci.com) in Cleveland, OH
SARAH WISDA CO-OWNER OF AURA SALON & DAY SPA (aura-salon.com) in Scottsdale, AZ
GWENN LEMOINE OWNER OF PARLOR HAIR SALON (parlorhairsalon.com) in New York, NY
The future of every salon rests on its ability to recruit and train top
talent. Salon Today invited these owners to give some insight on their
interviewing processes and training programs for new employees.
What are some
creative ways your
salon has recruited
new employees?
Sasha:
When we get a call from a
potential new team member,
the GM is listening for strong
phone skills, including active
listening. When we get an
e-mail inquiry, the GM is
looking for a professional
e-mail address and a wellwritten
request.
Gina: We had a professional video
made specifically to use at
job fairs. It has me answering
questions on what we are
looking for in a stylist and
my views on the industry,
including snip-its of salon
events, decor and in-house
training classes. We also give
everyone a gift-usually a
make-up mirror with our logo
and information on it.
Sarah: We get out to the schools
and teach. We participate
in Industry Day at Kohler
Academy. This is a wonderful
opportunity for us to meet all
of the upcoming graduates
in the program and it's set
up like "speed interviewing."
We are able to get a first
impression along with their
resume.
Gwenn: We are regularly available
to our surrounding schools
to do presentations and
demonstrations. During our
demonstrations we do skill
set exercises and give gift
certificates for free services
to the winners; ensuring we
get more intimate contact
with students who show extra
promise.
What's the
interviewing
process like for new
employees?
Sasha: The formal in-person
interview process starts with
a greeting and tour from
the GM. Then she gives
them a letter of introduction
along with our salon's "nonnegotiable"
information.
We want them to actually
leave the building, read the
document and decide with
certainty that they want to
move forward with interview
(or not). This tells us so much
about the candidate and the
candidate about us
Gina: After a very casual interview
with me, and a candid visit
to the salon, the applicant
brings in a model and the
other stylists interview and
assess their work. My team
decides if we should hire
them. If the answer is "yes,"
then I have a formal interview
and discuss pay plans and
such.
Sarah: Four interviews and an
online personality test are
administered. The first
interview is with our HR
manager. I conduct the
second interview and ask
more non-traditional types of
questions and get a feel for
their overall attitude. Fourfive members of our team
conduct the third interview.
My business partner,
Christy, conducts the final
interview-she's the one who
teaches the apprenticeship
program and directly
supervises their work.
Gwenn: We ask them to stop by
and fill out one of our
applications. Then we call
those who show promise
for a second one-on-one
interview. If we are still
interested then we have a
group interview. The next
step is a technical interview.
In the technical interview, I
am looking for how much
effort they put into finding
their model. Last, we have
a few of the final applicants
come and hang with us for a
half-day. I talk to the staff and
then I make a decision.
On average, how many
new employees do you
hire per year?
Sasha: We hire an average of three
employees per year. Gina: Usually one. Never more
than two. Sarah: Six salon apprentices, one
spa apprentice. Gwenn: Four.
How long is your
training program?
Sasha: The length of our training
program varies from
approximately eight weeks to
18 months depending upon
one's level of competency,
experience and motivation.
Gina: It varies depending upon
the employee's skill level
and their personal industry
plan. I try to have them on
the floor and their hands
in hair on some level (kids)
by three months so they
don't lose interest. They are
usually on the floor full time
by one year and monitored
for the remainder of their
employment.
Sarah: Our program is a
combination of training/
models two days per week
and assisting three days
per week. As they progress
through the program, they
gradually work into a chair on
the days they were assisting.
The average time-frame is
nine months.
Gwenn: We allow our hairdressers
to choose to do both hair
cutting and coloring or opt to
choose a specialty. The ones
who are diligent will finish the
hair cutting segment in 8 to
10 months and the color in
approximately 5 to 7 months
for a total of 13 to 17 months.
Planning is in full swing for the most anticipated events and promotions for the 2026 holidays. As owners share their favorite ways to celebrate, they prove that a carefully planned event can also build culture, increase client loyalty, boost sales, and set a business up for a successful 2027.
When things run amok at Mane Attraction Salon, Owners Chris and Jenny Knudsen say General Manager Sami Hernandez is their go-to resource and ultimate sounding board. Meet Sami in this installment of Meet the Manager.
Pagoda, a new AI-native operating system for scheduling, payments, patient records, marketing, and client communications, launches at Skinovatio Medical Spa in Arlington Heights, Illinois.
At a panel discussion hosted by L’Oréal Professionnel in Paris in early July, French Philosopher Sophie Galabru explored the cultural shift where women are increasingly choosing natural, personalized color results over traditional grey coverage. In an exclusive interview with SALON TODAY, Galabru and L’Oréal Professionnel Colorist Pierrick Beringer discuss this shift and how salons and colorists respond.
At Salon Blonde, Director of Operations treats the staff as the salon's most important guests, while her wonderful 'nerdy' side, loves data, systems, and numbers. Find out how she makes Salon Blonde tick.
In an exclusive interview with SALON TODAY, Salon Owner Salvatore Minardi reflects on his past 18 months as Intercoiffure America Canada's World Talent Exchange Ambassador and how his experiences will help encourage cultural and artistic exchange and support greater engagement between ICA and the global organization Intercoiffure Mondial.
Owner Shelby Bills says her general manager, Sydney Osborne, reminds her of the power of leading with heart. Find out how Osborne became a great leader in our lastest installment of Meet the Manager.
In her latest blog, Kati Whitledge identifies the five stages salon owners go through when a team member leaves the salon unethically, offering advice for each stage.
The beauty and wellness businesses pulling ahead aren’t just working harder—they’re using AI to capture demand, personalize pricing, and convert more of every guest interaction into revenue. Here’s what the benchmark data reveals about the growing gap between AI adopters and everyone else.
Stop chasing recruitment ghosts on generic job boards and start curating an elite team. Discover the framework that top-tier salons use to bypass phone tag, automate visual portfolio vetting, and attract high-earning, culture-first beauty professionals directly through real-time messaging. Turn your recruitment process into an exclusive brand invitation that keeps your highest-ticket chairs permanently filled.
Your calendar looks full, but is all of that demand actually converting to revenue? From phantom rebookings to underpriced peak hours, the 2026 Benchmark Report exposes five revenue leaks that most beauty and wellness businesses don’t even know they have.
After moving to Colorado and teaching at a cosmetology school, Allison Stock joined Zandi K as a stylist, eventually becoming part of the Leadership Team, Education Team and Master Bridal Team. Today, as Director of Operation, Stock is Owner Nicki Wenz's right hand, managing human resources and operations, education and career development, and coaching and culture.
In a world dominated by e-commerce, salon owners push back with proven strategies to increase retail sales while motivating team members to educate their clientele and delighting clients with retail-themed events and clever merchandising displays.
Scott maximized her micro-salon by transitioning from stylist to strategic owner, focusing on recruiting and station-sharing. By prioritizing her ownership role over behind-the-chair work, she grew her team to six stylists within the two-chair, 150-square-foot space before eventually moving to a larger facility.
The former CFO of Perdue Farms and owner of Hardy Seafood, Terry Owens delivers a wealth of wisdom and strategies for entrepreneurs in his new book, "Business is Simple."